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Candle Salted Caramel
Regular price
€22,90
Indulge in the magic of Salted Caramel, a handmade soy candle that captures the warm, comforting sensation of salted caramel.
The scent opens with notes of melted butter and crunchy graham cracker, creating a delightful first impression reminiscent of freshly baked pastries. At its heart, sweet caramel meets the rich warmth of milk, giving a sweet, nostalgic depth. Its base reveals the deep sweetness of caramelized sugar and the velvety softness of vanilla, completing the scent with an intoxicating, comforting sensation that fills the space with warmth and coziness.
Each Salted Caramel is unique, with handmade designs that capture the fluid textures of melted caramel.
200g ~ 40-45 hours of burning
100g ~ 20-25 hours of burning
*All the materials we use are of excellent quality and IFRA certified.
The scent opens with notes of melted butter and crunchy graham cracker, creating a delightful first impression reminiscent of freshly baked pastries. At its heart, sweet caramel meets the rich warmth of milk, giving a sweet, nostalgic depth. Its base reveals the deep sweetness of caramelized sugar and the velvety softness of vanilla, completing the scent with an intoxicating, comforting sensation that fills the space with warmth and coziness.
Each Salted Caramel is unique, with handmade designs that capture the fluid textures of melted caramel.
200g ~ 40-45 hours of burning
100g ~ 20-25 hours of burning
*All the materials we use are of excellent quality and IFRA certified.
- Allow the wax to melt to the edges on the first burn. Do not burn for more than 3-4 hours at a time.
- Place on a stable, heat-resistant surface and keep it under your supervision.
- Before each burn, trim the wick to 5 cm.
- Stop burning when half a cm of wax remains. Reuse or recycle the container.
- Cover it when not in use to preserve the scent longer.
- Store in a cool, shady and dry place.
Pair it with this...
Regular price
€22,90
Indulge in the magic of Salted Caramel, a handmade soy candle that captures the warm, comforting sensation of salted caramel.
The scent opens with notes of melted butter and crunchy graham cracker, creating a delightful first impression reminiscent of freshly baked pastries. At its heart, sweet caramel meets the rich warmth of milk, giving a sweet, nostalgic depth. Its base reveals the deep sweetness of caramelized sugar and the velvety softness of vanilla, completing the scent with an intoxicating, comforting sensation that fills the space with warmth and coziness.
Each Salted Caramel is unique, with handmade designs that capture the fluid textures of melted caramel.
200g ~ 40-45 hours of burning
100g ~ 20-25 hours of burning
*All the materials we use are of excellent quality and IFRA certified.
The scent opens with notes of melted butter and crunchy graham cracker, creating a delightful first impression reminiscent of freshly baked pastries. At its heart, sweet caramel meets the rich warmth of milk, giving a sweet, nostalgic depth. Its base reveals the deep sweetness of caramelized sugar and the velvety softness of vanilla, completing the scent with an intoxicating, comforting sensation that fills the space with warmth and coziness.
Each Salted Caramel is unique, with handmade designs that capture the fluid textures of melted caramel.
200g ~ 40-45 hours of burning
100g ~ 20-25 hours of burning
*All the materials we use are of excellent quality and IFRA certified.
- Allow the wax to melt to the edges on the first burn. Do not burn for more than 3-4 hours at a time.
- Place on a stable, heat-resistant surface and keep it under your supervision.
- Before each burn, trim the wick to 5 cm.
- Stop burning when half a cm of wax remains. Reuse or recycle the container.
- Cover it when not in use to preserve the scent longer.
- Store in a cool, shady and dry place.
So Sweet!
