Cajaput essential oil was extremely loved by the Australian aborigines for its antiseptic properties as well as for treating pain.
It was first introduced to Europe in the 17th century, where it was highly valued for colds, flu and chronic rheumatism, and was even prescribed as a cure for cholera.
It remained a very rare and valuable oil for many years and was first mentioned as an important ingredient for modern aromatherapy in 1876.
The cajaput tree is native to eastern Australia, Myanmar, New Guinea, the Solomon Islands and the East Indies. The largest production is in Indonesia, on the island of Java.
The above texts are exclusively informative. They are not intended to prevent or treat diseases.
Recently viewed products
Get 10% Discount to your First Order!
Sign up to our newsletter to get the code to your mail!
Get 10% Discount to your First Order!
Sign up to our newsletter to get the code to your mail!
